The Auld Dubliner, at 2796 South Broadway, closed just five weeks ago. Now owners Phillip and Lorri Donaghy, who also owned the Squealing Pig in Cherry Creek (which closed last month, too), have reopened the place as Marmalade Bar & Cafe. It’s open daily for breakfast at 7 a.m. and…
Michael Paglia posted the news first: Adam Lerner, head of the Laboratory of Art and Ideas in Lakewood, will take over as director of the Museum of Contemporary Art Denver, replacing Cydney Payton, who exited last fall. And that’s not all: In revealing the hire yesterday, the MCA board also…
Hosea Rosenberg, chef at Jax Fish House in Boulder, has made it to the final round of Bravo’s Top Chef; the winner will be revealed tonight on the season finale. Cheer the hometown favorite at West End Tavern, 926 Pearl Street in Boulder, where Rosenberg will be holding court alongside…
Denver is in a tizzy over coyotes. Greenwood Village wants to shoot them. Denver wants to talk them to death, and will host a meeting Thursday to do just that. And not a moment too soon, apparently, because on Saturday evening, a 51-year-old woman walking a 75-pound lab near her…
CarniVail, Vail’s annual Mardi Gras festival, kicked off on Sunday, but the festivities continue through February 27. Today from 3-6 p.m., the Bud Light Street Party will feature the Tony G All Stars, with a Fat Tuesday Parade in Vail Village from 4-5 p.m. For details, go to www.CarniVail.net. There…
Sixth Avenue is about to get a new restaurant. According to signs in the window of 1312 East Sixth Avenue — a former market that got all tricked out as Thai Thai Hibachi two years ago, then transformed into Hue Asian Bistro at the start of 2008 — it will…
By June of 1998, sixteen-year-old Nathan Ybanez couldn’t take it any more. So he called his friend, seventeen-year-old Eric Jensen, to get him out of the house. And he got out, all right: In separate trials, both boys were convicted of the murder of Julie Ybanez, as detailed in Luke…
“Whack the sad sack pinata!” urges a Facebook posting. “At Qdoba we know that packing your lunch is the pits. That’s why this Friday in downtown Denver, Qdoba is giving you a break from having to eat lunch at your desk.Head down to the 16th Street Mall and have a…
Driving down Arapahoe Street Wednesday, I almost crashed my car when I saw that the restaurant at the corner of 15th had changed its name. Again.For years, this space was the home of the execrable Gallagher’s, where I once had a very long night with then-Westword restaurant critic Kyle Wagner…
You would have thought that getting voters to approve a bond measure to build a new jail — smack in the heart of the artsy Golden Triangle, at the edge of the revived Civic Center — would have been the challenging task. But that was a breeze compared to coming…
Several of the area’s liquid assets are on display today. From 3-8 p.m., the Twisted Pine Brewery, at 3201 Walnut Street in Boulder, hosts a release party in its tap room for Pearl Street Porter, created to commemorate Boulder’s 150th anniversary; find details at www.twistedpinebrewing.com. From 5-7 p.m., Zen Ultra…
Across the metro area, artists and arts enthusiasts are working hard — often unappreciated and uncompensated — to change the cultural landscape. Catherine O’Neill’s Art From Ashes uses poetry to elevate people, particularly children, above unfortunate surrounding. The organization’s efforts are so exemplary that it was a clear choice for…
The Colorado chapter of the Public Relations Society of America held a meet-the-press style session yesterday, as PRSA members and students played a game of musical chairs, sitting down at literal round tables for fast, fifteen-minute sessions with actual representatives of the media. Or what passes for the media these…
If you get Cafe Bites, our weekly newsletter, you know the routine: Ignore the following, because you learned all this yesterday morning. For everyone else:At 6:30 p.m. today, Lola, at 1575 Boulder Street, hosts the next in its “Pull Up a Seat” dinner series; special guest chef Tyler Wiard of…
By the time we chose our third class of MasterMinds, we were beginning to feel like Ed McMahon. People were catching on to our sneaky fact-checking phone calls in February, wondering if they were about to get a knock on the door and a big check. But somehow, we still…
If you subscribe to Cafe Bites, our weekly restaurant newsletter, you already know the news that follows. If you don’t, keep reading (and then e-mail cafe@westword.com to subscribe). Head to the Avery Tap Room, 5763 Arapahoe Avenue in Boulder, at 5 p.m. today to get a taste of Brabant, first…
Colorado gets its 24th Panera Bread outlet today: in the new Cornerstone shopping center at 6770 South Cornerstart Way in Aurora. And to celebrate, this store — and this store only — is rolling out the dough.On Friday, the first 250 customers who make a purchase will get free baguettes…
Fresh from shmoozing with Barack Obama, John Hickenlooper will be at the Ellie Caulkins Opera House tonight, presenting the 2008 Mayor’s Awards for Excellence in the Arts to Charles Burrell, the Denver Young Artists, Su Teatro and the Bloomsbury Review, as well as a Mayor’s Cultural Legacy Award to Noel…
And we’re not talking Jon Caldara.FoxNews contributor Michelle Malkin is now an unlikely resident of Colorado Springs — not exactly the state’s hot spot for barbecue. So where did she get the whole roasted pig (and rolls) that she brought to the State Capitol yesterday for Caldara and company’s “no…
In 2005, Westword introduced its first class of MasterMinds, five aesthetic adventurers working in a variety of mediums, but all changing the cultural landscape of Denver. Those first awards came as quite a surprise — both to the recipients and to us here at Westword. Why? We found that most…
Sure, there may be big, fatty streaks of pork running through the $787 billion stimulus-package bill that President Barack Obama will be signing into law today at the Denver Museum of Nature & Science (www.stimuluswatch.org has gone hog-wild finding them). But if Colorado can bring home the bacon for just…
One of the first big restaurant deals of the new year was the purchase of Aix — by a new partnership comprised of of Keith Arnold and Stephanie Bonin (owners of Duo), and John Broening and Yasmin Lozada-Hissom (chef and pastry chef of Duo, respectively). When the quartet took on…
