Audio By Carbonatix
If you read this blog, then you know all about my affinity for Mexican street tacos. They’re my midnight snack, morning grub, desert island survival kit and, in all likelihood, my last supper. I typically order tacos al pastor, a habit that I didn’t break at the joint where the above snap was flashed, but this taqueria also slings tacos de cochinita pivil served with pickled purple onions. The tacos were fantastic, as were the trio of blistering salsas.
Can you guess where I’m eating?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants.
Read all about DINR decks here.
When news happens, Westword is there —
Your support strengthens our coverage.
We’re aiming to raise $50,000 by December 31, so we can continue covering what matters most to this community. If Westword matters to you, please take action and contribute today, so when news happens, our reporters can be there.
