Burgers, BBQ and the BSide: Our Restaurant Roll Call for August

After two big months for restaurant openings, the pace slowed a little in August — but still, more than twenty new spots opened their doors this month, everything from downhome burger bars to the upscale Cooper Lounge in Union Station. Keep reading for our Restaurant Roll Call for August. See…

First Look: BSide Brings Fried Chicken and Community to City Park

Way back when record companies issued 45 rpm records in advance of a full album release, those little black discs had two sides; the A-side was the radio-friendly song that the producer hoped would become a hit. Songs on the B-side, however, weren’t always considered a band’s best work. But…

First Look: Asbury Provisions Opens Labor Day With 25 Tap Handles

Provisions seems to be one of the latest restaurant catch words, both nationally and locally. Portland has Olympic Provisions, San Francisco is home to State Bird Provisions and Houston has the unadorned Provisions. Here in town, chef Alex Seidel is about to open Mercantile Dining & Provision at Union Station,…

Dishes of DISH: A Vegan Treat from City, O’ City

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite restaurants of Cafe Society writers and readers will be serving delectable dishes. For City O’ City, Denver’s most…

Reader: Show an ID When I’m on Medicare? No Thanks!

There are all kinds of happy hours in Denver, from the glitzy to the grim, the highbrow to the ‘hood. This week, Chris Utterback visited what could be the ultimate neighborhood bar, the Rosa Mia Inn, which is under new ownership but has the same old friendly vibe that dates…

The Denver Bagel Versus the New York Bagel

New York native Eden Myles has spent years in the bagel biz in Denver, so when Joshua Pollack opened Rosenberg’s Bagels & Delicatessen and started touting his authentic “New York” bagel, he got a rise out of Myles. See also: Joshua Pollack Is on a Roll With Rosenberg’s Bagels &…

Dishes of DISH: Farm-Fresh Salad from Scratch Burrito

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite restaurants of Cafe Society writers and readers will be serving delectable dishes. Like Scratch Burrito and Happy Tap,…

Dishes of DISH: Tacos and Burritos from El Taco De Mexico

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite restaurants of Cafe Society writers and readers will be serving delectable dishes. El Taco De Mexico, perennial Best…

Dishes of DISH: Peruvian Cookies from Azucar Bakery

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite restaurants of Cafe Society writers and readers will be serving delectable dishes. South Broadway’s Azucar Bakery — our…

Dishes of DISH: Smoked Trout Snack from Lola

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite restaurants of Cafe Society writers and readers will be serving delectable dishes. Lola Mexican Fish House, for example,…

Range Brings a Taste of the Mild, Wild West to Downtown Denver

Range covers a lot of territory. The restaurant opened this past spring in the new Renaissance Denver Downtown City Center Hotel, and so it’s designed to feed business travelers and offer solace to solo guests looking for a chance to unwind at the bar. But Range was also conceived as…

100 Favorite Dishes: Pork Bulgogi at Dae Gee

No. 79 Pork Bulgogi at Dae Gee 7570 Sheridan Boulevard, Westminster 720-540-0700 Dae Gee’s menu might be a little confusing for a novice to Korean cuisine, and even the well-versed might find a few dishes intimidating (like gohp chang jun gol — beef intestines and tripe). But you can’t go…

Lechuga’s Has Been Sold, Owners Retiring

Lechuga’s, one of the last old-school red-sauce joints lingering in the once Italian-heavy Lower Highland neighborhood (LoHi to hipsters, but simply the northside to longtime residents) has been sold and is throwing a retirement celebration for owners Chuck Lechuga and Rachael Vigil tomorrow. The Lechuga’s building — with its parking…

Dishes of DISH: Spring Salad from Interstate Kitchen

On Sunday, September 7, 2014, Westword will host its twentieth annual celebration of the Denver dining scene, DISH, in Sculpture Park at the Denver Performing Arts Complex, where many of the favorite restaurants of Cafe Society writers and readers will be serving delectable dishes.Interstate Kitchen & Bar, for example, will…