Over the past few years, the booming burger business has included everything from new joints trying to re-create the classic burger to restaurants so redesigning the burger that it’s sometimes no longer recognizable, as at Crave Real Burgers. And then there are the spots that fall somewhere in the middle,…
The first time a plate was set before me at Crave Real Burgers, I nearly choked. I was sitting at the brightly lit bar that faces the open kitchen, surrounded by the din of a busy dinner service and sucking down a mint chocolate chip milkshake. But when I got…
Over the weekend we heard that Shazz was dark, so we stopped by the new American restaurant that Benny Kaplan opened almost three years ago in northwest Denver to get more details. The restaurant was certainly quiet, and the lack of activity will continue for at least a few more…
Much as I like the real thing, I am in no way above the white trash margarita. In fact, a slushified version of the drink is among my top guilty pleasures, especially when I’m sucking them down on a patio paired with bottomless rounds of chips and salsa. So when…
Earlier this year, Julia Buonanno and Dana Derichsweiler, the owners of Boulder’s Walnut Cafe and South Side Walnut Cafe, put the brakes on the food truck they ran with Ashlie Beckham, but that didn’t stop them from moving full speed ahead on a project they have going in Lafayette: The…
AWOLNATION at SUMMIT MUSIC HALL | 8/18/11If you were at the Awolnation show last night and you didn’t have fun, you are dead inside. The band played in shorts, for fuck’s sake. Shorts pretty much always mean fun. The band brought its A game from song one — opening with…
Trios Enoteca, the cavernous wine bar and live jazz venue that’s held a brick-fronted piece of real estate on Wynkoop for nearly fifteen years, has dried up, shuttering last week after a series of closing parties…
The first time I ate at Jai Ho for this week’s cafe review, I spent several minutes staring at the menu. It was unlike any I’d ever seen: incredibly amusing yet borderline useless, with descriptions that made me laugh out loud and gave little help in determining what I’d be…
We’re equal opportunity in our love for Indian food, favoring specialties from both the north and the south, and marveling at the way chefs from all over the country blend spices into complexly layered stews. And here in Denver, we’re always on the hunt for spots that stand out from…
Just under four weeks ago, the old Graystone Castle overlooking I-25 reopened as a Doubletree Hotel by Hilton. And besides giving the place a makeover and a name change, the new owners also brought in a new restaurant: Radius Bar and Grill opened on the same day as the hotel…
If you look at a bottle of Maker’s Mark bourbon, you’ll note that the company spells the word “whisky” without the “e.” That’s a tribute to the history that the Samuels family, who founded Maker’s in the 1950s, has with distilling. Rob Samuels says his ancestors were making Scotch in…
This week’s review took me to Jai Ho, a restaurant in Aurora that succeeded in its goal of filling a particular gap in Denver’s Indian food options. The spot offers many southern Indian specialties, all of which are fantastic — which is a good thing, since the menu doesn’t offer…
Enamored of the daily trips they made to small-town markets while living in Europe, Will Frischkorn and Coral Ferguson, who are engaged, decided to bring an element of that shopping experience home with them to Boulder. So earlier this year, the couple picked up a space on the east end…
Until last year, Sathya and Sujatha Narayan had never run a restaurant — but they saw such a gaping hole in Denver’s Indian food scene, that they couldn’t resist picking up an Aurora strip mall spot and giving it a go, opening Jai Ho last spring…
Jamawn Woods isn’t the only one blaming Denver-based Chipotle for the spectacular failure of his three Soul Daddy restaurants, which closed just weeks after the Detroit resident landed the grand prize on reality-TV show America’s Next Great Restaurant. Steve Ells’s fellow panelist and investor, Bobby Flay, is also pointing the…
At Masalaa, man could almost live on bread alone. About half of the dishes at this vegetarian restaurant feature some sort of bready base — a pancake or a biscuit — and those are among my favorites. Ravi Kumar and Ehmad Ansari, two strict vegetarians, opened this restaurant in an…
The Jai Ho menu features some of the most useless — and hilarious — dish descriptions I’ve ever seen. “One of our signature dishes — many different stories for how the name came about, but who cares, we just eat it!!” sums up Chicken 65. JaiHo Spl Karaikudi Mutton is…
There is no greater pleasure in life than seeking out new spots and trying anything and everything that the kitchen puts in front of me. But there are also times when I want something cheap and quick — something that I don’t have to think about too much. And since…
When the South Broadway outpost of Mona’s closed two weeks ago, rumors were flying that local restaurateurs had bought the business and intended to open something new on that corner. Those rumors are true: Chef Andre Lobato and his partners, Aaron Lobato and Joey Newman, the crew behind Interstate Kitchen…
Months ago, we got wind that another New Belgium-themed outlet would soon take flight at DIA, picking up a spot on Concourse A that would be a sibling of the New Belgium Hub that serves beer and burgers in the hinterlands of Concourse B…
Deluxe Burger officially closed its doors last Sunday so co-owner Dylan Moore could focus on his pair of South Broadway restaurants, Deluxe and Delite. But if you missed your opportunity to get in there and say good bye, you’ve got another chance: The burger joint, located next door to Mod…
If you’re still trying to figure out what to do tonight, you might want to ingest some culture and pick up some tickets to the booze-themed Mixed Taste lecture tonight at MCA Denver…
