Restaurants

Reader: Cafe Society is becoming the service industry’s Yelp

The comments keep coming in response to Kyle Garratt's initial In the Weeds: A Waiter's Rant. Yesterday, B2 posted this: Cafe Society is becoming the service industries yelp. Its an avenue for waiters, cooks and chefs to bitch and moan about paying customers, much like yelp is that means for...
By Patricia Calhoun
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The comments keep coming in response to Kyle Garratt’s initial In the Weeds: A Waiter’s Rant.

Yesterday, B2 posted this:

Cafe Society is becoming the service industries yelp. Its an avenue for waiters, cooks and chefs to bitch and moan about paying customers, much like yelp is that means for the consumer. Since I am not a service industry employee any longer, I suppose I am no longer welcome.

Oh, you’re definitely welcome, B2 — and with your experience, in a unique spot to comment on these posts. Share your tips below.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12’s public affairs roundtable, which has won two Emmys.

patricia.calhoun@westword.com
Food & Drink Editor Molly Martin If you value independent journalism, please consider making a contribution to support our continued coverage of Denver’s evolving dining scene and the latest culinary innovations our community offers.
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